A Method of Concentrating Ripened Cheese Volatiles for Gas Chromatography
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1961
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(61)89692-6